{"id":6356,"date":"2026-04-02T10:21:14","date_gmt":"2026-04-02T13:21:14","guid":{"rendered":"https:\/\/portalmaisagro.com\/?p=6356"},"modified":"2026-04-02T10:21:14","modified_gmt":"2026-04-02T13:21:14","slug":"cresce-producao-de-cafe-sustentavel-na-amazonia","status":"publish","type":"post","link":"https:\/\/portalmaisagro.com\/?p=6356","title":{"rendered":"Cresce produ\u00e7\u00e3o de caf\u00e9 sustent\u00e1vel na Amaz\u00f4nia"},"content":{"rendered":"

Cultura no estado do Amazonas deve atingir a marca de 2,2 mil toneladas em 2025, segundo o Instituto de Desenvolvimento Agropecu\u00e1rio e Florestal Sustent\u00e1vel do Estado do Amazonas (Idam)<\/span><\/i><\/p>\n

Na contram\u00e3o das proje\u00e7\u00f5es sobre a produ\u00e7\u00e3o de caf\u00e9, no pa\u00eds, para este ano (-4,4%), o cultivo em territ\u00f3rio amazonense deve avan\u00e7ar 50% e atingir 2,2 mil toneladas, segundo o Instituto de Desenvolvimento Agropecu\u00e1rio e Florestal Sustent\u00e1vel do Estado do Amazonas (Idam). A estimativa \u00e9 reflexo da aten\u00e7\u00e3o e servi\u00e7os voltados \u00e0 cultura na regi\u00e3o Norte, em especial no estado do Amazonas, onde o instituto atua, e h\u00e1 valoriza\u00e7\u00e3o do gr\u00e3o no mercado internacional.<\/span><\/p>\n

Conforme dados divulgados pelo Instituto, em 2024, o estado produziu 1,5 mil toneladas de gr\u00e3os, resultado 49,7% superior ao registrado em 2023. O levantamento aponta, ainda, que, em 2023, a \u00e1rea de plantio de caf\u00e9 no Amazonas era de 818 hectares, espa\u00e7o que, no ano seguinte, expandiu para 1,2 mil hectare.<\/span><\/p>\n

Na avalia\u00e7\u00e3o da coordenadora do Projeto Priorit\u00e1rio (PP) do Caf\u00e9 do Idam, Ana Cec\u00edlia Lobato, a cultura cafeeira \u00e9 promissora no Amazonas, podendo alcan\u00e7ar de 100 a 120 sacas por hectare, no \u00e1pice da produ\u00e7\u00e3o. \u201cPor isso, as proje\u00e7\u00f5es s\u00e3o otimistas para este ano.\u00a0 Al\u00e9m disso, foi observado o aumento das \u00e1reas de produ\u00e7\u00e3o no sul do estado do Amazonas e Regi\u00e3o Metropolitana de Manaus, principalmente, pois h\u00e1 uma f\u00e1brica que faz a compra desse caf\u00e9\u201d, sinalizou.<\/span><\/p>\n

Ana Cec\u00edlia destacou, ainda, que a valoriza\u00e7\u00e3o do gr\u00e3o no mercado internacional tamb\u00e9m tem chamado a aten\u00e7\u00e3o dos trabalhadores envolvidos na atividade, que investem na produ\u00e7\u00e3o com o objetivo de melhoria de renda.<\/span><\/p>\n

\u201cPor ser uma commoditie, o pre\u00e7o da saca de caf\u00e9 negociado na bolsa de valores reflete diretamente no valor pago ao produtor rural amazonense, com a saca chegando custar R$ 2 mil. Incentivados pela valoriza\u00e7\u00e3o do gr\u00e3o, mais agricultores locais t\u00eam se interessado pela produ\u00e7\u00e3o cafeeira e buscado as Unidades Locais (Unlocs) e postos avan\u00e7ados do Idam a fim de acessar os servi\u00e7os de Assist\u00eancia T\u00e9cnica e Extens\u00e3o Rural (Ater) p\u00fablica\u201d, ressalta a coordenadora<\/span><\/p>\n

Servi\u00e7os de Ater<\/strong><\/p>\n

Entre os servi\u00e7os de Ater oferecidos pelo Idam, para fomentar a cafeicultura, destacam-se as capacita\u00e7\u00f5es, cursos de \u201cBoas Pr\u00e1ticas para a Cultura Cafeeira\u201d, Dias de Campo e implanta\u00e7\u00f5es de Unidades Demonstrativas (UD) de Caf\u00e9 nos munic\u00edpios participantes do Projeto Priorit\u00e1rio (PP) do Caf\u00e9, como Humait\u00e1, Presidente Figueiredo, Silves, Vila Extrema, no sul de L\u00e1brea, Apu\u00ed, S\u00e3o Sebasti\u00e3o do Uatum\u00e3, entre outros.<\/span><\/p>\n

\u201cO Idam tem atuado, por meio das capacita\u00e7\u00f5es t\u00e9cnicas e das visitas de Ater, principalmente, nos munic\u00edpios do Projeto Priorit\u00e1rio, onde o caf\u00e9 se enquadra, para capacitar os agricultores de forma que eles consigam atingir essa produ\u00e7\u00e3o e, em casos adversos, como a estiagem, ter um menor preju\u00edzo poss\u00edvel\u201d, informou a coordenadora.<\/span><\/p>\n

Ela relembra que as estiagens severas que atingiram o estado nos \u00faltimos dois anos afetaram as \u00e1reas de plantio sem irriga\u00e7\u00e3o e at\u00e9 com irriga\u00e7\u00e3o com postos artesianos superficiais, mas os produtores conseguiram se recuperar com apoio dos t\u00e9cnicos do instituto.<\/span><\/p>\n

\u201cConseguimos auxiliar na recupera\u00e7\u00e3o dos cafezais por meio de processos de aduba\u00e7\u00e3o. Ent\u00e3o, \u00e9 importante que o produtor procure a Unidade Local do Idam mais pr\u00f3xima para ser capacitado e receber a visita t\u00e9cnica especializada na cultura\u201d, destaca Ana Cec\u00edlia.<\/span><\/p>\n

Lavouras<\/strong><\/p>\n

Os maiores munic\u00edpios produtores de caf\u00e9 no estado est\u00e3o localizados na calha do rio Madeira. Na \u00faltima safra, a regi\u00e3o produziu 1.036 toneladas do gr\u00e3o, sendo 614,6 toneladas em Humait\u00e1 e 345,6 toneladas em Apu\u00ed. O distrito de Santo Ant\u00f4nio do Matupi, em Manicor\u00e9, e Borba, tamb\u00e9m possuem produ\u00e7\u00e3o cafeeira, tendo alcan\u00e7ado no ciclo 48 toneladas e 28,8 toneladas, respectivamente.<\/span><\/p>\n

A produ\u00e7\u00e3o cafeeira j\u00e1 \u00e9 consolidada em Humait\u00e1 e Apu\u00ed. Os munic\u00edpios possuem duas das tr\u00eas maiores \u00e1reas de plantio em solo amazonense. Em Humait\u00e1, s\u00e3o 256 hectares de lavouras e 270 hectares em Apu\u00ed.<\/span><\/p>\n

Al\u00e9m do Madeira, outras regi\u00f5es do estado t\u00eam aumentado suas lavouras. \u00c9 o caso da calha do rio Juru\u00e1, onde o munic\u00edpio de Guajar\u00e1 expandiu a \u00e1rea de plantio de 15 para 300 hectares. A perspectiva \u00e9 que nos pr\u00f3ximos anos o munic\u00edpio esteja no ranking de maiores produtores de caf\u00e9 do Amazonas. Em 2024, a produ\u00e7\u00e3o local foi de 70,5 toneladas de gr\u00e3os beneficiados.<\/span><\/p>\n

\"\"
Produ\u00e7\u00e3o de caf\u00e9. Cr\u00e9ditos: Divulga\u00e7\u00e3o Idam<\/figcaption><\/figure>\n
\"\"
Dia de Campo do caf\u00e9. Cr\u00e9ditos: Divulga\u00e7\u00e3o Idam<\/figcaption><\/figure>\n

\"\"<\/p>\n

Conte\u00fado exclusivo de empresas participantes do Anu\u00e1rio Brasileiro do Agroneg\u00f3cio e Agricultura Familiar – LEIA O ANU\u00c1RIO GRATUITAMENTE<\/em><\/strong><\/a><\/p>\n","protected":false},"excerpt":{"rendered":"

Cultura no estado do Amazonas deve atingir a marca de 2,2 mil toneladas em 2025, segundo o Instituto de Desenvolvimento Agropecu\u00e1rio e Florestal Sustent\u00e1vel do Estado do Amazonas (Idam) Na contram\u00e3o das proje\u00e7\u00f5es sobre a produ\u00e7\u00e3o de caf\u00e9, no pa\u00eds, para este ano (-4,4%), o cultivo em territ\u00f3rio amazonense deve…<\/p>\n","protected":false},"author":10,"featured_media":6357,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_crdt_document":"","footnotes":"","jetpack_publicize_message":"","jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":true,"jetpack_social_options":{"image_generator_settings":{"template":"highway","default_image_id":0,"font":"","enabled":false},"version":2}},"categories":[16,131],"tags":[],"class_list":["post-6356","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-agricultura-familiar","category-destaques"],"yoast_head":"\nCresce produ\u00e7\u00e3o de caf\u00e9 sustent\u00e1vel na Amaz\u00f4nia - 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